Soup

  • Ali

Wild Foraged Nettle and Dandelion Soup

I love wild foraging though I don’t make time to do it as much as I’d like to. Now there’s a lesson for me as I nourish myself and my slow living life to support my gut health! Spring is a perfect time to forage in the meadows and hedgerows while on a dog walk or just when you’re out with the kids. Make sure you know what you are picking, and if you’re on private land have the land owners permission. If in doubt look up what you’re picking using one of the good plant identification apps.

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  • Ali

Spiced cauliflower Soup

I love using cauliflower in ways my mum never did when I was growing up - roast, cut into steaks or made into a spicy soup. This one is delicious.

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